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Food & Wine
Atlantic City has long been popular with visitors looking to try their luck at the casinos. But a couple of years ago, hotels like Revel started the non-gaming trend, when it brought Beyoncé in and set a new tone to the gambling destination. Suddenly there were more bars, nightclubs, restaurants by famous chefs, and even an outlet mall. Unfortunately, almost just as quickly as it opened, Revel and two other casinos are facing closure by this summer’s end. The Atlantic Club has already shut its doors, and the Trump Plaza and Showboat are next on the chopping block if a windfall doesn’t come.
Luckily, the fate of Atlantic City doesn’t have to depend on its casinos, and it remains affordable for those who know where to look. Here are your options for both accommodations and entertainment: Read more
With culinary influences extending from Central Asia clear through the Caucasus to the Mediterranean, the food in Turkey is justifiably world-famous. At the heart of the Sultanahmet district in Istanbul, however, you’re much more likely to find overpriced and under-spiced versions of Turkish favorites than anything else. For a more authentic and delicious experience, head a bit further afield to some of our favorite spots in town: Read more
We may have missed National Ice Cream Day (it was on July 20), but National Ice Cream Month continues. Why not celebrate with a couple of scoops of something more adventurous than vanilla? Read more
The “Mini Apple” is what the locals call Minneapolis, Minnesota’s largest city. No one will mistake it for NYC, of course, but it’s also a fun and cultural destination in its own right, with a vibrant arts scene, passionate local food movement, and natural escapes galore. A recent hotel opening earlier this month has only further upped the city’s game. Best of all, a trip here won’t blow your budget — many of these offerings can be enjoyed for very little, if anything at all.
There’s no excuse like being on vacation to indulge in decadent dishes that you’d feel guilty about tucking into at home, right? Plus, eating local is part of the cultural experience of any destination. Here, five bizarre and over-the-top regional eats — and where to try them if you so dare:
Who vacations in Cleveland?
Surely, not enough people. Like many Rust Belt cities, Cleveland’s associated with joblessness, dilapidation, and general unsavoriness. But contrary to these common views, the city’s been slowly transforming into an affordable enclave for the trendy, the foodies, and cost-conscious travelers of all kinds. The Tremont district, for example, is filling up with boutiques and quality restaurants — even Iron Chefs love the famous West Side Market. The next time you have a weekend to spare, here’s what you should include on your Cleveland itinerary:
Maybe it’s the markets selling exotic spices and flavorful tea, or maybe it’s the alluring juxtaposition of ancient mosques and modern architecture. And then there’s the cuisine, from Old World street fare or 21st-century takes on Mediterranean delights. Whatever the reason, it seems that these days the flights to Istanbul are packed with tourists ready to get full on food.
Future visitors will be delighted to hear that Istanbul has responded to its growing popularity by building more everything — more hotels, more restaurants, and more bars and shops. Best of all, many of these new options to rest your head and fill your belly come at a favorable price. Here are some of our favorite picks:
If you’ve ever planned, or are in the midst of planning, a Disney World vacation, you know that there are dozens of decisions to make. Where should you stay, and for how long? What kind of tickets are you going to buy? Where should you eat?
The last question might be the hardest to answer, because there are at least 80 table-service restaurants throughout the resort. Here are a few suggestions for different types of guests, and for those picky or adventurous eaters.
Looking to plan your next vacation but don’t want to spend a fortune? For an enriching getaway that doesn’t break the bank, Portland’s utopia of sustainability, cycling, good eats, and natural beauty has you covered.
From murals to music to roast pork, there’s plenty for the budget-conscious traveler to enjoy in Philadelphia. But in case you’re in town for an extended visit, we encourage you to hop on a train or get behind the wheel for a some nearby exploration. Here are three great day trips under a two-hour drive, whether you love art or history, tapas or beer:
First-time visitors to Paris should definitely visit the Marais for art galleries and falafel shops, and Bastille for modern art and antique records, but these areas are just too “bobo“ to impress your Parisian friends. Instead, head for these lesser-known neighborhoods for a rendezvous that will show the world that you’re very chic. We’ve offered tips on a couple of places to visit in each neighborhood, but be sure to explore on your own to see what other surprises you can find.
Whether arriving by cruise ship or airplane, few Alaskan visitors stray from the ports around Juneau, the city of Anchorage, or the beautiful Denali National Park. But we have lots of love for the state’s more rugged pocket of Fairbanks, another 100-plus miles beyond Denali. From surprisingly diverse cuisine to truly remote respite, here’s why we think the region inhabited by just 32,000 is worth the distance:
Santiago, Chile feels like a new city. With most of its colonial architecture flattened by earthquakes, and mirrored high-rises towering against the snow-covered Andes, it can be tough, at first, to see the more intimate side of this South American city. Here are two neighborhoods chock-full of quaint boutiques, natty coffee houses, a boutique hotel or two, spirited street art, and a genuine sense of place amongst the skyscrapers.
Nothing defines Costa Rica in traveler’s minds as much as its leafy tree canopies and endless fields of grass. But first-timers who flock to this Central America paradise during the dry, peak season are often sorely disappointed by barren landscapes. Why? It’s only a few weeks after the first rains, typically in May, that the fields and trees sprout into the lushness that we imagine.
That’s one of many surprises we learned about Costa Rica on a recent visit: It’s much more beautiful in shoulder season. Here’s what else you might not know about traveling in Costa Rica, and in the rainier, less-crowded, and less-expensive months:
Here’s one hotel trend we love: free wine. Often billed as a chance to meet your fellow guests and say hello to hotel management, these informal mixers let you grab a drink before you head out to dinner, and save a few dollars. Here are some hotels, and hotel chains, that are looking to make their guests happy by providing a happy hour:
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